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Junmai  | Hoyo “Manamusume”
Hoyo “Manamusume”
"Farmer’s Daughter"
Hoyo

Description

This rare label is made from Manamusume rice, grown only in Miyagi Prefecture, which imbues it with a soft texture and a gently evocative flavor.

Serving Recommendations

“Manamusume” goes best with flavorful dishes using pork or chicken, root vegetables and tofu. Refrigerate after purchase and serve cold.

Awards

Silver Award, Junmai category, 2015 & 2016 U.S. National Sake Appraisal

Rice Variety: Manamusume Alcohol Percentage: 15%
Acidity: 1.6 Polishing Ratio: 55%
Sake Meter Value: +3.0 Yeast: Association No.901