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Ginjo  | Seitoku “Junmai Ginjo”
Seitoku “Junmai Ginjo”


If Seitoku were any lighter it would float away on a breeze. Pirouettes in perfect balance, with just enough body to support its delicate flavor. A graceful, refined sake with easy drinkability.

Serving Recommendations

Seitoku’s palate-refreshing clarity makes it an ideal choice for sashimi and sushi.


Rice Variety: 500 Mangoku Alcohol Percentage: 15-16%
Acidity: 1.2 Polishing Ratio: 50%
Sake Meter Value: +3.0 Yeast: Association No.1801, Gunma Kaze