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Daiginjo  | Masumi “Sanka”
Masumi “Sanka”
"Mountain Flower"


Fresh and fragrant, Sanka conjures images of an alpine meadow in spring. This is a subtle, elegant sake with aroma notes of peach, banana, and aniseed.

Serving Recommendations

Great with shiromi (white fish) carpaccio, light pasta, chicken and salads.

Rice Variety: Yamadanishiki Alcohol Percentage: 15%
Acidity: 1.8 Polishing Ratio: 45%
Sake Meter Value: +2.0 Yeast: Masumi No.7 (proprietary)